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<title><![CDATA[PENGARUH PEMANFAATAN TEPUNG UMBI SUWEG (Amorphophallus companulatus BL) DALAM PAKAN TERHADAP BOBOT DAN PANJANG  ORGAN PENCERNAAN AYAM KAMPUNG SUPER]]></title>
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<namePart>DENY TRAYANUS TABUN</namePart>
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<name type="Personal Name" authority="">
<namePart>Dr. Theresia N. I. Koni, S.Pt, M.Si</namePart>
<role><roleTerm type="text">Dosen Pembimbing 1</roleTerm></role>
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<name type="Personal Name" authority="">
<namePart>Tri anggarini Y. Foenay, S.Pt, MS</namePart>
<role><roleTerm type="text">Dosen Pembimbing 2</roleTerm></role>
</name>
<name type="Personal Name">
<namePart>Helda, S.Pt., M.Si</namePart>
<role><roleTerm type="text">Penguji 2</roleTerm></role>
</name>
<name type="Personal Name">
<namePart>Dr. Cytske sabuna, S.Pt., M.Si</namePart>
<role><roleTerm type="text">Penguji 1</roleTerm></role>
</name>
<name type="Personal Name">
<namePart>Dr. Theresia N. I. Koni, S. Pt, M.Si</namePart>
<role><roleTerm type="text">Penguji 1</roleTerm></role>
</name>
<name type="Personal Name">
<namePart>Tri anggarini Y. Foenay, S. Pt, MS</namePart>
<role><roleTerm type="text">Penguji 2</roleTerm></role>
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<place><placeTerm type="text"><![CDATA[KUPANG]]></placeTerm></place>
<publisher><![CDATA[POLITEKNIK PERTANIAN NEGERI KUPANG]]></publisher>
<dateIssued><![CDATA[2021]]></dateIssued>
<issuance><![CDATA[monographic]]></issuance>
<edition><![CDATA[Published]]></edition>
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<languageTerm type="text"><![CDATA[Indonesia]]></languageTerm>
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<itemTypeTerm type="text"><![CDATA[LAPORAN TUGAS AKHIR]]></itemTypeTerm>
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<copyrightTerm type="text"><![CDATA[POLITEKNIK PERTANIAN NEGERI KUPANG]]></copyrightTerm>
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<note>The purpose of this study is to find out the effect of suweg tuber flour
utilization in ration on the weight and length of the digestive organs of crossbred
native chickens. The study was carried out for 8 weeks and at the end of the study
the chickens were fasted for 6 hours before being slaughtered and feathered.
Chickens then dissected and the digestive tract were taken then separated by parts
of the gastrointestinal tract. The parts of digestive tract were measured for the
length and weighed of each parts. The experimental design was used Complete
Randomized Design (RAL) with 4 treatments and 5 replication (P0 = rations
without suweg tuber flour, P1= rations containing suweg tuber flour 5%, P2=
rations containing suweg tuber flour 7.5% and P3= rations containing suweg tuber
flour 10%). The results showed that the utilisation of suweg tuber flour
(Amorphophallus campanulatus BL) in the crossbred native chicken ration had
signiffi cant effect (P<0.01) on the weight and length of the small intestine.
Meanwhile, the use of suweg tuber flour (Amorphophallus campanulatus BL) in
the chicken ration has signifficant effect (P<0.05) on the weight of the pancreas
and the length of the intestine, but has no effect (P>0.05) on the weight of the
colon, proventiculus, gizzard and liver. It is concluded that the utilization of
suweg tuber flour (Amorphophallus campanulatus BL) in crossbred native
chicken rations affect the weight and length of small intestine, weight of pancreas
and length of colon, but has no effect on the weight of colon, proventiculus,
gizzard and liver. 
Keywords : suweg tuber, digestive organs, crossbred native chickens.</note>
<subject authority=""><topic><![CDATA[Umbi Suweg]]></topic></subject>
<subject authority=""><topic><![CDATA[Ayam Kampung]]></topic></subject>
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<shelfLocator><![CDATA[D-IV TPT 21 TAB p]]></shelfLocator>
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