<?xml version="1.0" encoding="UTF-8" ?>
<modsCollection xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns="http://www.loc.gov/mods/v3" xmlns:slims="http://slims.web.id" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-3.xsd">
<slims:resultInfo>
<slims:modsResultNum>749</slims:modsResultNum>
<slims:modsResultPage>13</slims:modsResultPage>
<slims:modsResultShowed>50</slims:modsResultShowed>
</slims:resultInfo>
<mods version="3.3" ID="253">
<titleInfo>
<title>JUMLAH TOTAL BAKTERI ASAM LAKTAT DAN PH PAKAN CAIR BERBAHAN BIJI ASAM UTUH PADA LAMA FERMENTASI BERBEDA</title>
</titleInfo>
<name type="personal" authority="">
<namePart>REDEMPTA WEA</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Bernadete Barek Koten</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Endeyani V. Mohammad</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20211126</identifier>
<originInfo>
<place><placeTerm type="text">Kota Kupang NTT</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="252">
<titleInfo>
<title>KANDUNGAN HIDROGEN CYANIDA (HCN), BAHAN KERING, BAHAN ORGANIK UMBI GADUNG (DIOSCOREA HISPIDA DENNST) MENGGUNAKAN NIRA LONTAR DENGAN LAMA FERMENTASI YANG BERBEDA</title>
</titleInfo>
<name type="personal" authority="">
<namePart>REDEMPTA WEA</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Bernadete Barek Koten</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Adrianus Betu</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Abner T. Lema</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Melkianus D. S. Randu</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20230428</identifier>
<originInfo>
<place><placeTerm type="text">Papua</placeTerm></place>
<publisher>Universitas Papua</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="251">
<titleInfo>
<title>KAJIAN EKONOMIS PAKAN BABI CAIR TERFERMENTASI DALAM BERBAGAI LEVEL BIJI ASAM DAN SUMBER PROTEIN BERBEDA</title>
</titleInfo>
<name type="personal" authority="">
<namePart>REDEMPTA WEA</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Bernadete Barek Koten</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Andy Yumina Ninu</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20221227</identifier>
<originInfo>
<place><placeTerm type="text">Kota Kupang NTT</placeTerm></place>
<publisher>Universitas Nusa Cendana</publisher>
<dateIssued>2022</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="250">
<titleInfo>
<title>PENGARUH PENGGUNAAN BOKASHI BERBAHAN FECES SAPI DAN CHROMOLAENA TERHADAP KANDUNGAN FRAKSI SERAT JERAMI ARBILA</title>
</titleInfo>
<name type="personal" authority="">
<namePart>REDEMPTA WEA</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Bernadete Barek Koten</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Ronald R. S. Isliko</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20220722</identifier>
<originInfo>
<place><placeTerm type="text">Kota Denpasar Bali</placeTerm></place>
<publisher>Himpunan Ilmuwan Tumbuhan Pakan Indonesia (HITPI)</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="249">
<titleInfo>
<title>HARGA DAN ESTIMASI NILAI EKONOMIS PAKAN CAIR YANG MENGANDUNG PERSENTASE BIJI ASAM BERBEDA</title>
</titleInfo>
<name type="personal" authority="">
<namePart>REDEMPTA WEA</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Bernadete Barek Koten</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Andy Yumina Ninu</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20211121</identifier>
<originInfo>
<place><placeTerm type="text">Kota Kupang NTT</placeTerm></place>
<publisher>Universitas Nusa Cendana</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="248">
<titleInfo>
<title>KANDUNGAN ENERGI BRUTO, ENERGI TERCERNA,DAN ENERGI METABOLIS PAKAN CAIR FERMENTASI BERBAHAN BIJIASAM UTUH PADA BABI GROWER</title>
</titleInfo>
<name type="personal" authority="">
<namePart>REDEMPTA WEA</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Bernadete Barek Koten</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Christian Abimanyu Morelaka</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210730</identifier>
<originInfo>
<place><placeTerm type="text">Papua</placeTerm></place>
<publisher>Universitas Papua</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="247">
<titleInfo>
<title>KONSUMSI DAN POTENSI EKONOMIS RANSUM BABI LOKAL YANG DIBERI BIJI ASAM FERMENTASI</title>
</titleInfo>
<name type="personal" authority="">
<namePart>REDEMPTA WEA</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Bernadete Barek Koten</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Sepriady Raidon Oematan</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Twenfosel Ocsierly Dami Dato</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210520</identifier>
<originInfo>
<place><placeTerm type="text">Kota Denpasar Bali</placeTerm></place>
<publisher>Himpunan Ilmuwan Tumbuhan Pakan Indonesia (HITPI)</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="244">
<titleInfo>
<title>KECERNAAN NUTRIEN PADA BABI LOKAL PERIODE PERTUMBUHAN YANG DIBERI RANSUM MENGANDUNG BIJI ASAM BIKONVERSI SPONTAN</title>
</titleInfo>
<name type="personal" authority="">
<namePart>REDEMPTA WEA</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>I Gusti Komang Oka Wirawan</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Bernadete Barek Koten</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20171201</identifier>
<originInfo>
<place><placeTerm type="text">Kota Denpasar Bali</placeTerm></place>
<publisher>Fakultas Kedokteran Hewan Universitas Udayana</publisher>
<dateIssued>2017</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="245">
<titleInfo>
<title>KANDUNGAN NUTRIEN, FRAKSI SERAT, DAN NUTRIENT VALUE FERMENTASI JERAMI KACANG TANAH (ARCAHYS HYPOGEAE) PADA LEVEL NIRA LONTAR (BORASSUS FLABE NIGER) YANG BERBEDA.</title>
</titleInfo>
<name type="personal" authority="">
<namePart>REDEMPTA WEA</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>I Gusti Komang Oka Wirawan</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Bernadete Barek Koten</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Ria Yuniati Kana Mangngi</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Yovita Yuvensia Bay</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Bachtaruddin Badewi</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Agustinus Semang</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20221110</identifier>
<originInfo>
<place><placeTerm type="text">Surakarta Jawa Tengah</placeTerm></place>
<publisher>Fakultas Pertanian Universitas Sebelas Maret</publisher>
<dateIssued>2022</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="246">
<titleInfo>
<title>KUALITAS NUTRISI DAN ANTI NUTRISI PAKAN CAIR FERMENTASI BERBAHAN BIJI ASAM.</title>
</titleInfo>
<name type="personal" authority="">
<namePart>REDEMPTA WEA</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Bernadete Barek Koten</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Andy Yumina Ninu</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20200605</identifier>
<originInfo>
<place><placeTerm type="text">Kota Padang Sumatera Barat</placeTerm></place>
<publisher>Fakultas Peternakan Universitas Andalas</publisher>
<dateIssued>2020</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="243">
<titleInfo>
<title>EFFECT OF LENGTH OF SOAKING AND FERMENTATION USING PLAM JUICE IN NUTRIENT CONTENT OF TAMARIND SEED</title>
</titleInfo>
<name type="personal" authority="">
<namePart>REDEMPTA WEA</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>J. F. Balle-Therik</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Pieter Rihi Kalle</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Marthen L.Mullik</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20190715</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2019</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="242">
<titleInfo>
<title>KOMPOSISI BOTANI, PRODUKSI HIJAUAN DAN DAYA TAMPUNG PASTURA  ALAM DI DESA OBEN KECAMATAN NEKAMESE KABUPATEN KUPANG PADA  AWAL MUSIM KEMARAU</title>
</titleInfo>
<name type="personal" authority="">
<namePart>LEONITA HOAR</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210910</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="241">
<titleInfo>
<title>PENGARUH LAMA FERMENTASI TERHADAP FRAKSI SERAT SILASE KULIT PISANG KEPOK (Musa paradisiaca)</title>
</titleInfo>
<name type="personal" authority="">
<namePart>LEONARDUS RISALDI SAKTI</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210719</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="240">
<titleInfo>
<title>PENGARUH PENAMBAHAN PENGIKAT RACUN JAMUR PADA RANSUM AYAM BROILER YANG MENGANDUNG AFLATOKSIN B1 TERHADAP BOBOT KARKAS, PERSENTASE KARKAS DAN EXCRETA SCORE AYAM BROILER</title>
</titleInfo>
<name type="personal" authority="">
<namePart>KRISTIANUS MITE WANGGE</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210315</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="239">
<titleInfo>
<title>PENGARUH PENAMBAHAN PENGIKAT RACUN JAMUR PADA RANSUM AYAM BROILER FASE GROWER YANG MENGANDUNG AFLATOKSIN B1 TERHADAP KECERNAAN BAHAN KERING DAN PROTEIN KASAR</title>
</titleInfo>
<name type="personal" authority="">
<namePart>IKBAL PUA GENO</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210315</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="238">
<titleInfo>
<title>PERFORMANS PRODUKSI RUMPUT GAJAH MINI (Pennisetum purpureum cv.Mott) AKIBAT VOLUME AIR YANG BERBEDA PADA MUSIM KEMARAU</title>
</titleInfo>
<name type="personal" authority="">
<namePart>HODI M. UTAN</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210513</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="237">
<titleInfo>
<title>PRODUKSI HIJAUAN TURI (Sesbania grandiflora) YANG DIBERI PUPUK ORGANIK CAIR BERBASIS BONGGOL PISANG  PADA LEVEL YANG BERBEDA</title>
</titleInfo>
<name type="personal" authority="">
<namePart>FESTER Y ABY</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210906</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="236">
<titleInfo>
<title>PENGARUH PERBEDAAN KONSENTRASI PUPUK ORGANIK CAIR BERBAHAN BONGGOL PISANG KEPOK DENGAN FESES SAPI TERHADAP PERTUMBUHAN DAN HASIL TANAMAN RUMPUT RAJA (Pennisetum purpureum)</title>
</titleInfo>
<name type="personal" authority="">
<namePart>FERDINANDUS SUA</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210521</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="235">
<titleInfo>
<title>IDENTIFIKASI KERAGAMAN BERAT DAN UKURAN BIJI ARBILA (Phaseolus lunatus L.) SEBAGAI PAKAN DI KECAMATAN AMABI  OEFETO KABUPATEN KUPANG</title>
</titleInfo>
<name type="personal" authority="">
<namePart>EMANUEL NATAL</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210521</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="234">
<titleInfo>
<title>KADAR PROTEIN KASAR, SERAT KASAR, LEMAK KASAR DAN ABU HIJAUAN ARBILA (Phaseolus lunatus L) SEBAGAI PAKAN AKIBAT PENAMBAHAN BERBAGAI LEVEL BOKASHI DAUN GAMAL DAN FESES KAMBING</title>
</titleInfo>
<name type="personal" authority="">
<namePart>SENI OTTO</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210727</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="233">
<titleInfo>
<title>IDENTIFIKASI KERAGAMAN MORFOLOGIS BIJI ARBILA (Phaseolus Lunatus L.) SEBAGAI PAKAN DI KECAMATAN FATULEU TENGAH</title>
</titleInfo>
<name type="personal" authority="">
<namePart>ULRIKUS SANAN</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210608</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="232">
<titleInfo>
<title>TATALAKSANA PEMELIHARAAN TERNAK SAPI POTONG DI UNIT PELAKSANA TEKNIS KEWIRAUSAHAAN DI DESA OESAO KECAMATAN KUPANG TIMUR KABUPATEN KUPANG PROVINSI NUSA TENGGARA TIMUR</title>
</titleInfo>
<name type="personal" authority="">
<namePart>VIVI ADRIANA KOLIS</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210122</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="231">
<titleInfo>
<title>PERFORMANS DAUN DAN BATANG LAMTORO TARRAMBA (Leucaena leucocephalacv. Tarramba) AKIBAT TINGGI PEMANGKASAN YANG BERBEDA</title>
</titleInfo>
<name type="personal" authority="">
<namePart>YANE GA RATA</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210322</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="230">
<titleInfo>
<title>PENGARUH LAMA PERENDAMAN BIJI ASAM JAWA (Tamarindus indica L) UTUH DALAM LARUTAN GARAM TERHADAP KUALITAS MINERAL KALSIUM, PHOSPOR, DAN MAGNESIUM</title>
</titleInfo>
<name type="personal" authority="">
<namePart>ELISABETH NONA SERLI</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210922</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="229">
<titleInfo>
<title>KANDUNGAN FRAKSI SERAT BIJI ASAM (Tamarindus indica) HASIL FERMENTASI MENGGUNAKAN LEVEL CAIRAN RUMEN SAPI BALI YANG BERBEDA</title>
</titleInfo>
<name type="personal" authority="">
<namePart>ELISABETH ABUK</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210712</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="228">
<titleInfo>
<title>KADAR NUTRIEN HIJAUAN PADA PASTURA ALAM DESA TUAFANU KECAMATAN KUALIN KABUPATEN TIMOR TENGAH SELATAN PADA MUSIM HUJAN</title>
</titleInfo>
<name type="personal" authority="">
<namePart>DJEMI ARIANTO DJAWA</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210913</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="227">
<titleInfo>
<title>PRODUKSI HIJAUAN PASTURA ALAM PADA MUSIM HUJAN DI DESA TUAFANU KECAMATAN KUALIN KABUPATEN TIMOR TENGAH SELATAN</title>
</titleInfo>
<name type="personal" authority="">
<namePart>DEDI ADRI INACIO</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210922</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="226">
<titleInfo>
<title>KANDUNGAN NUTRIEN KULIT KACANG TANAH (Arachis hypogaea L.) YANG DIFERMENTASI DENGAN CAIRAN RUMEN KAMBING PADA  LEVEL YANG BERBEDA</title>
</titleInfo>
<name type="personal" authority="">
<namePart>DARMAWATI MORA</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210608</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="225">
<titleInfo>
<title>PENGARUH LEVEL NIRA LONTAR YANG BERBEDA DALAM FERMENTASI TERHADAP FRAKSI SERAT JERAMI JAGUNG</title>
</titleInfo>
<name type="personal" authority="">
<namePart>CLAUDIA EGI CENTIA MIN KILLA</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210712</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="224">
<titleInfo>
<title>PRODUKTIVITAS PASTURA ALAM PADA MUSIM HUJAN DI DESA OINLASI KECAMATAN MOLLO SELATAN KABUPATEN TIMOR TENGAH SELATAN</title>
</titleInfo>
<name type="personal" authority="">
<namePart>BERTHA LELIANA TAPO DARANG</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210712</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="223">
<titleInfo>
<title>KOMPOSISI BOTANI DAN DAYA TAMPUNG PASTURA  ALAM DI DESA TUAFANU KECAMATAN KUALIN KABUPATEN TIMOR TENGAH SELATAN</title>
</titleInfo>
<name type="personal" authority="">
<namePart>BENEDIKTUS SERAN</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210810</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="222">
<titleInfo>
<title>PERFORMANS TANAMAN PAKAN TERNAK PADA MUSIM HUJAN   DI PASTURA ALAM  DESA OINLASI KECAMATAN MOLLO SELATAN  KABUPATEN TIMOR TENGAH SELATAN</title>
</titleInfo>
<name type="personal" authority="">
<namePart>BARNABAS KAPADING RIMU</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210715</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="221">
<titleInfo>
<title>PENGARUH TINGGI PEMANGKASAN TERHADAP PRODUKSI HIJAUAN LAMTORO TARRAMBA (LeucaenaleucocephalacvTarramba)</title>
</titleInfo>
<name type="personal" authority="">
<namePart>AWE AHISER SEO</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210712</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="220">
<titleInfo>
<title>PRODUKTIVITAS PASTURA ALAM DI DESA OEMASI KECAMATAN NEKAMESE KABUPATEN KUPANG PADA MUSIM HUJAN</title>
</titleInfo>
<name type="personal" authority="">
<namePart>ATI MARIA KASE</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210816</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="219">
<titleInfo>
<title>PENGARUH LEVEL PEMBERIAN AIR KELAPA (Cocos Nucifera L.) TERHADAP PERTUMBUHAN DAN PRODUKSI FODDER JAGUNG  SEBAGAI PAKAN TERNAK RUMINANSIA</title>
</titleInfo>
<name type="personal" authority="">
<namePart>ARNOLDUS JANSEN NESI</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210712</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="218">
<titleInfo>
<title>BOBOT POTONG, BOBOT KARKAS DAN PERSENTASE KARKAS AYAM BROILER YANG DIBERI RANSUM MENGANDUNG TEPUNG  DAUN KELOR DAN ASAM AMINO SINTETIS</title>
</titleInfo>
<name type="personal" authority="">
<namePart>ARIYANTO KAPITAN</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210902</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="217">
<titleInfo>
<title>SERAPAN NITROGEN, KADAR NITROGEN DAN KANDUNGAN KLOROFIL HIJAUAN ARBILA (Phaseolus lunatus L) SEBAGAI PAKAN AKIBAT  PENAMBAHAN LEVEL BOKASHI DAUN GAMAL  DAN FESES KAMBING YANG BERBEDA</title>
</titleInfo>
<name type="personal" authority="">
<namePart>APRIANA W. B SELAN</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210624</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="216">
<titleInfo>
<title>KANDUNGAN FRAKSI SERAT PAKAN CAIR BERBAHAN BIJI ASAM (Tamarindus indica L.) AKIBAT LAMA FERMENTASI BERBEDA</title>
</titleInfo>
<name type="personal" authority="">
<namePart>APRIANA MERSI PAULINA SINE</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210913</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="215">
<titleInfo>
<title>PENGARUH KONSENTRASI NIRA LONTAR YANG BERBEDA DALAM FERMENTASI TERHADAP KUALITAS NUTRIEN JERAMI JAGUNG</title>
</titleInfo>
<name type="personal" authority="">
<namePart>ANTONIUS ROYNALDO SERAN</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210405</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="214">
<titleInfo>
<title>KANDUNGAN MINERAL (Ca, P, dan Mg) PAKAN CAIR BERBAHAN BIJI ASAM (Tamarindus indica L.) AKIBAT LAMA FERMENTASI BERBEDA</title>
</titleInfo>
<name type="personal" authority="">
<namePart>ANISA IRENE ULY</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210913</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="211">
<titleInfo>
<title>PRODUKTIVITAS PADANG PENGGEMBALAAN INSTALASI BEKA KABUPATEN NAGEKEO TERHADAP PRODUKSI TERNAK SAPI</title>
</titleInfo>
<name type="personal" authority="">
<namePart>AGUSTINUS NANGA NOO</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20211001</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="213">
<titleInfo>
<title>PERTUMBUHAN TANAMAN TURI (Sesbania grandiflora) YANG DIBERI PUPUK ORGANIK CAIR BERBASIS BONGGOL PISANG (Musa  acuminate) PADA LEVEL YANG BERBEDA</title>
</titleInfo>
<name type="personal" authority="">
<namePart>ANASTASIA SARE</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210429</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="212">
<titleInfo>
<title>KANDUNGAN NUTRIEN SILASE KULIT PISANG KEPOK (Musa paradisiaca normalis) PADA LAMA FERMENTASI YANG BERBEDA</title>
</titleInfo>
<name type="personal" authority="">
<namePart>ALEXANDER M. BEO</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210802</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="210">
<titleInfo>
<title>KADAR FRAKSI SERAT DAN KECERNAAN HIJAUAN PADANG PASTURA ALAM DESA TUAFANU KECAMATAN KUALIN  KABUPATEN TIMOR TENGAH SELATAN PADA MUSIM HUJAN</title>
</titleInfo>
<name type="personal" authority="">
<namePart>AFRET AMASA MAUBANU</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210723</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="209">
<titleInfo>
<title>KUALITAS NUTRIEN HIJAUAN TURI (Sesbania grandiflora) YANG DIBERI PUPUK ORGANIK CAIR BERBASIS BONGGOL PISANG (Musa  acuminate) PADA LEVEL YANG BERBEDA</title>
</titleInfo>
<name type="personal" authority="">
<namePart>ADRIANA KAE</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210623</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="207">
<titleInfo>
<title>BOBOT KOSONG DAN PANJANG ABSOLUT ORGAN DAN SALURAN PENCERNAAN AYAM BROILER YANG DIBERI PAKAN MENGANDUNG TEPUNG DAUN KELOR DAN ASAM AMINO SISTETIS</title>
</titleInfo>
<name type="personal" authority="">
<namePart>YOHANA NAINAIF</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210222</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="208">
<titleInfo>
<title>UKURAN ORGAN PENCERNAAN AYAM BROILER FASE GROWER YANG DIBERI JENIS RANSUM BASAL DAN FEED ADDITIVE BERBEDA</title>
</titleInfo>
<name type="personal" authority="">
<namePart>YUSTUS MATAMTASA</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20200120</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2020</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="206">
<titleInfo>
<title>FERMENTASI JERAMI PADI MENGGUNAKAN GULA LONTAR PADA LEVEL YANG BERBEDA TERHADAP  KANDUNGAN NUTRISI DAN PALATABILITAS</title>
</titleInfo>
<name type="personal" authority="">
<namePart>WINDA ASTRIANY ALNABE</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210222</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="205">
<titleInfo>
<title>PERTUMBUHAN LEGUM ARBILA (Phaseolus lunatus L.) SEBAGAI PAKAN AKIBAT PENAMBAHAN LEVEL BOKASHI BERBAHAN DAUN GAMAL DAN FESES KAMBING YANG BERBEDA</title>
</titleInfo>
<name type="personal" authority="">
<namePart>WELIUS YIKWA</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210112</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="204">
<titleInfo>
<title>KANDUNGAN NUTRISI BIJI ASAM (Tamarindus indica L) YANG MENGGUNAKAN GULA AIR DENGAN LAMA FERMENTASI YANG BERBEDA</title>
</titleInfo>
<name type="personal" authority="">
<namePart>SENSIANA NITJANO</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20210112</identifier>
<originInfo>
<place><placeTerm type="text">KUPANG</placeTerm></place>
<publisher>POLITEKNIK PERTANIAN NEGERI KUPANG</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>POLITANI.jpg.jpg</slims:image>
</mods>
</modsCollection>